10 Snacks People Enjoy That Others Find Disgusting
Vegemite
A popular spread in Australia, made from leftover brewers' yeast extract, Vegemite's savory and salty flavor is an acquired taste for many.
Durian
Known as the "king of fruits," durian has a strong odor that some find unpleasant, while its custard-like texture and unique taste have passionate fans.
Salted Licorice
A polarizing treat, salted licorice combines the distinct taste of licorice with a salty twist, common in Northern European countries.
Pickled Eggs
Hard-boiled eggs soaked in vinegar or brine can be enjoyed by some, but the idea of pickled eggs can be off-putting to others.
Haggis
A traditional Scottish dish made from sheep's heart, liver, and lungs, mixed with oats and spices, which some find unappealing due to its ingredients and preparation.
Balut
A fertilized duck or chicken egg with a partially developed embryo, balut is a popular street food in Southeast Asia, but it can be seen as unsettling to those unfamiliar with it.
Anchovies
These small, intensely salty fish are loved by many in dishes like Caesar salad or pizza, but their strong flavor can be divisive.
Natto
A traditional Japanese food made from fermented soybeans, natto's slimy texture and strong aroma make it an acquired taste for some.