9 Best Cheese Dishes in the World
Fondue (Switzerland):
Melted cheese with wine, served for dipping.
Raclette (Switzerland/France):
Melted cheese scraped onto potatoes and meats.
Quesadillas (Mexico):
Tortillas filled with melted cheese and more. –
Poutine (Canada):
Fries with cheese curds, topped with gravy. –
Pizza Margherita (Italy):
Fresh mozzarella, tomato, basil on pizza.
Feta Saganaki (Greece):
Fried feta with honey and sesame seeds.
Caprese Salad (Italy):
Mozzarella, tomatoes, basil, olive oil.
Croque Monsieur/Madame (France):
Grilled ham and cheese sandwich, optionally with egg.
click below for more stories