What Tinned SPAM Is Really Made Of
Pork with Ham:
SPAM primarily contains pork shoulder meat and ham, both cuts of pork.
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Salt:
This acts as a preservative and enhances the flavor. –
Water:
Used to help bind the ingredients together and maintain the product's moisture.
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Modified Potato Starch:
This helps to hold the meat together and maintain the texture of SPAM. –
Sugar:
A small amount is added for a subtle sweetness that balances the saltiness.
Sodium Nitrite:
This is used as a preservative to prevent spoilage and maintain the pink color of the meat.
Gelatin:
Naturally formed from the cooking process, it helps SPAM maintain its shape and adds to the overall texture.
Spices:
A blend of mild seasonings is used to enhance the flavor, though the exact spice mix is kept a secret by the manufacturer.
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