How to carve a pumpkinlike a professional, according to an expert
Choose the Right Pumpkin
Pick a pumpkin that has a smooth surface, consistent color, and no soft spots. A sturdy stem and flat bottom will make carving easier.
Use Quality Tools
Invest in a professional carving kit that includes saws, scoops, and detail tools. These kits are more precise than kitchen knives.
Clean and Prep the Pumpkin
Cut a circle at the bottom or top of the pumpkin (depending on your design preference), and scoop out the seeds and pulp thoroughly.
Plan Your Design
Sketch your design on paper or use stencils. Lightly trace the design onto the pumpkin using a marker or poking holes along the pattern lines.
Carve with Precision
Begin by cutting out large areas first, and use small, controlled motions for detailed sections. Carving from the inside out reduces stress on the pumpkin’s walls.
Create Depth with Layering
For a more professional look, use shading techniques by carving only the outer layer of the pumpkin in some areas instead of cutting all the way through. This creates a 3D effect.
Use Lighting Techniques
Add candles, LED lights, or string lights inside the pumpkin to make your design glow. Try different lighting angles to enhance the depth and detail of the carving.
Preserve Your Pumpkin
To keep your masterpiece fresh for longer, spray it with a water-and-bleach solution or use petroleum jelly around the cut edges to prevent drying out.