Processed Meats: High in sodium and preservatives, processed meats like bacon, sausage, and deli meats can worsen kidney function and raise blood pressure.
Canned Foods: Canned vegetables, soups, and beans often contain large amounts of sodium, which can be harmful for both kidney disease and diabetes.
Dairy Products: Milk, cheese, and yogurt are high in phosphorus and potassium, which can be hard for weakened kidneys to process.
Sugary Beverages: Sodas, sweetened teas, and fruit juices can spike blood sugar levels, which is harmful to both kidney disease and diabetes management.
High-Potassium Fruits: Fruits like bananas, oranges, and avocados are high in potassium, which can build up in the blood when kidney function is impaired.
Whole Grains: While generally healthy, whole grains like brown rice and whole wheat bread are high in phosphorus and potassium, which can be problematic for those with kidney disease.
Salt Substitutes: Many salt substitutes contain high levels of potassium, which can be dangerous for those with impaired kidney function.
Packaged Snacks: Chips, crackers, and pretzels are high in sodium and can lead to fluid retention, increasing the burden on the kidneys.