7 Best And 5 Worst Steakhouse Chains In The US

Ruth’s Chris Steak House: Known for its sizzling, butter-topped steaks, Ruth's Chris offers high-quality cuts with exceptional service.

[{"selector":"#anim-d2a796d1-bd0d-473a-b303-b18a21ffe9ba","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f4285a7c-eeeb-4a20-82e7-fba32dae32ae","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be9ad8e4-7c76-4cfc-8bed-5ba7ddc5e8b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81c03359-dd30-49b2-9e0d-249fa4b27b92","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

The Capital Grille: Famous for its dry-aged steaks and elegant ambiance, The Capital Grille delivers a fine dining experience.

[{"selector":"#anim-80a07d54-858a-483a-a302-6ca33377cb3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c5f2f564-ae3b-4bab-8168-d2298b824b5a","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d032a1fb-d6d8-48a9-922d-aa338a96f275","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b7dc938-1674-411e-a7e3-bf46657ef540","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

– Fleming’s Prime Steakhouse & Wine Bar: Offering top-tier steaks and an impressive wine selection, Fleming's is a favorite among steak lovers. –

[{"selector":"#anim-7640f827-22b7-4ae9-8046-43158c6eb5ff","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6df99654-eb7d-428d-8d63-af4b6390c2c4","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a1142da-f6f9-4659-8c5a-777afc42d6b5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6306736-9792-4fee-ae13-b651e0936c53","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Morton’s The Steakhouse: With prime-aged beef and classic steakhouse sides, Morton’s consistently provides a high-end dining experience.

[{"selector":"#anim-a222b5f6-7f61-4e20-819a-02894291c250","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-adac1ec1-17ca-492b-ba1b-4f049ce21bb6","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-194f17ad-df47-4360-9a2a-27732d473089","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5bb9dbeb-ad03-4b43-8d67-56cd9eb49476","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Sizzler: Once popular, Sizzler has struggled with inconsistent steak quality, leading to disappointing experiences for many diners.

[{"selector":"#anim-b401f29f-e8db-47d3-bcae-5b3a13c1dddb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd06441e-41c7-4821-a593-d726d713391a","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-426eea38-c0d2-4a78-a92a-fa612679ae5e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-276bcb35-971d-4763-90dc-6a7b98f0a321","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Western Sizzlin’: While affordable, Western Sizzlin’ often serves lower-quality cuts with uneven preparation.

[{"selector":"#anim-93489902-bed6-4ea9-9843-c06decd089d0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a344839-caa3-4449-a7d7-3ff3af8f5e10","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c7986684-83e1-4e54-a71d-d8ad5247410a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a705f28-5b49-4ca4-b4bf-c0a452386dca","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Outback Steakhouse: While known for its casual dining, Outback’s steaks can be hit or miss, with complaints of overcooking and lackluster flavors.

[{"selector":"#anim-27e301e5-6c7a-4aa3-b7a1-18975e0a2969","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a8e7b862-c3b4-4c4d-817e-f602a3675c07","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e641ff5-a37e-49ff-abb6-b64f7040640b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-625a92da-506b-4948-850d-aa710bbe4e4b","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Golden Corral: Primarily a buffet, Golden Corral’s steaks are often overcooked, bland, and far from premium quality

[{"selector":"#anim-d6169ab9-f311-4bec-8fa8-e9ee9028b98b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e2c7d244-533f-49fe-9a0e-79beb3de8e56","keyframes":{"transform":["translate3d(107.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5265c18-170a-46a7-ae0c-e6bb839a374b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f01d276d-12cd-4a0d-a87d-e2d216fff945","keyframes":{"transform":["translate3d(-113.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Click Below For More Stories