Pepperoni: A classic topping loved for its savory, slightly spicy flavor and crispy edges when baked.
Mushrooms: Sliced mushrooms add an earthy and meaty texture, complementing other toppings well.
Sausage: Whether it's Italian sausage or crumbled sausage, it adds a hearty, flavorful punch to the pizza.
Bell Peppers: Colorful and crunchy, bell peppers (especially red, green, and yellow) add sweetness and freshness.
Onions: Whether caramelized or raw, onions provide a sweet and slightly tangy flavor that enhances the pizza.
Black Olives: These salty and slightly briny olives add a burst of flavor and contrast to other toppings.
Fresh Basil: Fragrant and aromatic, fresh basil leaves add a pop of color and a hint of sweetness.
Fresh Mozzarella: Creamy and mild, fresh mozzarella melts beautifully on pizza, adding richness.