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The Best Recipes from Wyoming

Bison Burger – A classic Wyoming dish featuring lean and flavorful bison meat, grilled to perfection and served on a bun 

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Wyoming Beef Chili – A hearty chili made with Wyoming-raised beef, kidney beans, tomatoes, chili peppers, and spice.

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Trout Almondine – Fresh trout fillets pan-fried until crispy and topped with a buttery almond and lemon sauce, showcasing Wyoming's freshwater fish.

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Wyoming Bison Stew – Tender bison chunks simmered with vegetables like potatoes, carrots, and onions in a savory broth

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Elk Sausage Breakfast Casserole – A comforting breakfast dish made with elk sausage, eggs, cheese, and bread, baked until golden and bubbly.

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Huckleberry Pie – A delicious dessert featuring Wyoming's wild huckleberries in a sweet and tangy pie filling

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Cowboy Bean – Slow-cooked beans with bacon, onions, molasses, and spices, a staple side dish in Wyoming's cowboy cuisine.

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Wyoming Whiskey BBQ Rib – Tender pork ribs marinated in a homemade Wyoming whiskey barbecue sauce and grilled to smoky perfection.

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